EXPLORE

Step into the world of chocolate at Enchanted Galapagos Lodge, where you’ll embark on an immersive journey from tree to bar. Surrounded by the lush landscapes of Santa Cruz Island, you’ll witness firsthand the process of transforming 100% Galápagos Arriba Nacional Cacao into rich, artisanal chocolate. Begin by exploring the cacao plants that thrive in this unique ecosystem before diving into the hands-on experience of crafting your own chocolate.

You’ll start by roasting and peeling the cacao beans, releasing their deep, aromatic flavors. Then, take turns grinding the beans by hand, just as it has been done for generations, creating a smooth, rich cacao paste. As you work, you’ll have the chance to taste a traditional cacao drink, made from the peels and infused with spices that enhance its naturally complex flavors. Finally, you’ll mold your own chocolate, shaping it before setting it aside to cool—an indulgence to be savored later. Whether you’re a chocolate enthusiast or simply curious about the process, this experience offers a deeper connection to the flavors, history, and craftsmanship behind Galápagos-grown chocolate.